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Description

Romanesco (Each)Description Taste: Romanesco, often referred to as Romanesco broccoli or Romanesco cauliflower, is a striking vegetable known for its fractal, spiral patterns and bright green hue. This unique appearance results in conical, Christmas tree like florets. In terms of flavour, Romanesco is somewhere between broccoli and cauliflower: mildly nutty, slightly earthy, and more delicate than its relatives. Seasons Availability: In the UK, Romanesco is available

Ingredients: Green Peppercorns

It is this location along with Maldon's unique hand-drawn methods that give this sea salt its distinctive taste and texture

they're typically imported from countries where they are cultivated

Maltodextrin

Frozen Peppers (Red & Green) Diced (1Kg) 10mm x 10mm

Wild Mushroom Stock (Water

Smoke Powder (Smoke Flavouring)

RYE malt))

which are the most prized part of the plant

It requires minimal cooking to preserve its delicate texture and flavour

Tapioca Starch

golden gravy

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