Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Bison Flat Iron SteakBison flat iron steak comes from the shoulder and surprises with its tenderness and marbling. Often compared to premium cuts for its flavor and texture, its versatile enough for the grill, cast iron, or even slicing into fajitas. Raised on Kansas prairie grasses at Black Kettle Buffalo Ranch, this steak delivers big flavor with the naturally lean profile of bison. Key Features: Tender, marbled cut from the shoulder Rich flavor and versatile cooking

juicy goodness per package

5–4 lb): The marbled

our pasture-raised chicken thighs are a cut above

~1 lb pack of thin-sliced ham

flavorful beef ready to load into tortillas

and full of rich

Rest before slicing thinly across the grain

1 lb package (natural variation may occur)

and skillet meals

Target weight: ~16 oz per steak (natural variation may occur)

Hearty & Juicy – Berkshire marbling keeps every bite tender

our pasture-raised Ground Chicken is the perfect foundation for clean eating and bold flavor