Meathead: The Science of Great Barbecue and Grilling -- Meathead Goldwyn, Hardcover

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Meathead: The Science of Great Barbecue and Grilling -- Meathead Goldwyn, HardcoverNew York Times Bestseller NAMED A BEST COOKBOOK BY Serious Eats Christopher Kimball Chicago Tribune BBC Wired Epicurious Leite's Culinaria Food & Wine For succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive, myth busting guide to the concepts, methods, equipment, and accessories of barbecue and grilling. The founder and editor of the world's

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