Yanagawa Gluten-Free Matcha Green Tea Baumkuchen Ring Cake

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Description

Yanagawa Gluten-Free Matcha Green Tea Baumkuchen Ring CakeThis rustic, rough shaped Baumkuchen ring cake is made with rice flour, making it totally gluten free. It's blended with rich matcha powder, giving it a deep flavor and vibrant color. Yanagawa began as a small tea factory in the Tanba region of Japan, processing and selling local tea. Eventually they transformed into a company that bakes and sells delicious local sweets. Now, they've returned to their roots in tea to produce this delicious matcha

This powerful

Copper heats up fast and responds quickly to changes in heat

and a crispy meringue-based biscuit

Please gently wash the blade with kitchen detergent to remove the oil before using for the first time

making it popular among coffee lovers

Capacity: (triangle): 215ml

caused by exposure to the sun’s rays

fried tempura bits

Built‑in chopsticks compartment keeps utensils tidy

Repairs and prevents damage with Japanese herb extracts

even today

ensuring a smooth and long-lasting makeup application