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Description

Manjistha Root (Rubia Cordifolia)Manjistha (Rubia Cordifolia), also known as Indian madder, is an ayurvedic tonic herb that is claimed to have a lot of benefits and uses. This bitter, astringent herb was traditionally used and valued for its alleged effectiveness in cleansing and purifying the blood, liver, and lymphatic system. Manjistha is also claimed to be a potent antioxidant, anti inflammatory and anti microbial. It has been used as a muscle relaxant; to ease stress, anxiety

increasing energy levels and much more

Simulates freshness

It is known as Hibiscus sabdariffa

an antioxidant

crunchy confection that is great when eaten by the handful or as part of a snack mix

Shelf Life: Approximately 6–12 months when stored in sealed packaging

Conventionally it was consumed as a liquid broth but now due to its great nutritional properties

They are always stored in a cool and dry area

Additionally

Sodium Phosphate

Saffron has vitamin C

or alternatively