Traditional Calabrian Style Olives - with Oranges and Rosemary 300g

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Traditional Calabrian Style Olives - with Oranges and Rosemary 300gBeautiful to behold and sublime to eat. Extra large green kalamata olives, crushed and naturally cured and marinated in, extra virgin olive oil, oranges and freshly picked rosemary from Nonna's garden. Experience the distinct taste of old world Calabrian sensation just like Nonna made. A light and firm, incredibly tasty olive, superb served with quality parmesan and casalinga bread. Buon Appetito. No caustic soda used. 100% Locally grown olives Extra

it compliments and enhances rather than dominates any dish

ensuring a thick highly concentrate paste - deep in colour and rich in flavour

crushed and naturally cured and marinated in

But beware - it's also highly addictive

Experience the distinct taste of old world Calabrian sensation - just like Nonna made

A light and firm

It's great added to pasta and superb as a table cheese on its own with casalinga bread and a glass of prosecco

Marinated in a extra virgin olive oil

Sold whole and vacuum sealed

Authentic and delicious - just add salt to taste and olive oil then spread over crusty bread with fresh mozzarella di bufala or as a pizza topping or served with saganaki

Freshly marinated and sold in vacuum sealed pouches

crushed and naturally cured over 4 months

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