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Roast Pork LoinSold at market price $ kg Freshly roasted female pork. All roast pork during Christmas will be served at room temperature, unsliced. We suggest reheating before serving. We suggest reheating before serving. If you are using an oven to reheat, place in on 180 200C for 15 25 minutes. Our serving recommendation is 150 250g of roasted meat per person. This is a variable weight product and is priced at $ kg. Once we've picked your item in store, we'll

stews and slow-cooked dishes

available whole or in strips

oven or air fryer with a glaze

available as a piece or cut into steaks

Great for quick pan-frying

garlic and onion powder

Perfect for roasting — juicy on the inside with a beautiful crust on the outside

our belly keeps the rib meat on for extra flavour

our Eurostyle Scotch Fillet Roast is one of the most tender roasting cuts we sell

then finish with your favourite seasoning or sauce

A versatile

and rest before carving