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Black Tot - Finest Caribbean Rum 700ml"Black Tot Finest Caribbean is inspired by tradition and the motivation to blend delicious rums from around the world. Our Head Blender, Oliver Chilton, has developed a recipe featuring some of the worlds finest rums while creating a new and individual style. With nothing added or taken away, our final blend has been selected for its ability to allow the individual flavours of each rum to shine. We have balanced innovation and tradition in Black Tot

maraschino cherry syrup

"Smoothie Style Sour Ale brewed in collaboration with our friends at Wild Crumb Bakery

the sherry wood brings depth and fullness of flavour and the final few months in our tuns allow the whiskies to marry harmoniously

We added dried Puya chili

"Cabernet Sauvignon grown on the northern end of the Dixons Creek valley

Our Lagahoo Tropical Stout serves as a reminder

focused finish

"A double take on our favorite morning drink

Region: Vlaams Brabant

it looks very much like “A Cleansing Ale” used to

ripe stone fruit

slightly roasted flavor