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Description

Strawberry Trifle CakeNothing says Great British Pud quite like a trifle! We've taken the nostalgic flavours of this quintessentially British dessert and baked them into a showstopping Small Batch. A super soft custard infused Madeira sponge is smothered in a luxurious vanilla creme patissire and then topped with lashings of sticky sweet sherry scented strawberry jam. Each sumptuous slice is then finished with heaps of fluffy cream cheese frosting and a jaunty sprinkle of

Jam-packed full of fruit

a luxurious patisserie-style custard frosting and drizzled with pink rhubarb syrup

this cake was made to be seen

This Small Batch is bringing some serious summer energy to your cake counter

baked until crisp and decorated with a flick of white chocolate

and large walnut pieces throughout

This is a perfectly balanced slice

Sour Cherry provides a measured energy boost to even the most health conscious amongst us

We've taken a dense almond-based sponge and folded chunks of crystalised ginger throughout

chocolate shavings and gold flakes

and loaded with dark and white chocolate chunks throughout

We've taken our incredible vanilla sponge and studded it with whole raspberries and intricate pieces of white chocolate